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AEG DCK731110M Double Oven - Stainless Steel

Product code: 157620
£1,099
 
Currently in Stock
Delivery Within 10 days (exclusions apply)

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Standard delivery - from FREE

Standard delivery - from FREE

FREE over £85 or £7 for orders costing below £85.

We deliver Tuesday - Saturday, between 7am and 7 pm.

Delivery exclusions apply.

The AEG Double Oven designed to enhance your cooking experience with its spacious and versatile dual-oven configuration. The main oven offers a variety of cooking functions to suit all your culinary needs, from baking and roasting to grilling. The secondary oven provides additional space and flexibility, allowing you to prepare multiple dishes simultaneously. With precise temperature control and an intuitive interface, this double oven ensures consistently perfect results.
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Standard delivery - from FREE

Standard delivery - from FREE

FREE over £85 or £7 for orders costing below £85.

We deliver Tuesday - Saturday, between 7am and 7 pm.

Delivery exclusions apply.

Product details
  • Delivery: Within 14 days
  • Availability: Wickes bespoke kitchens
  • Current Rating: 30 A
  • Depth: 548 mm
  • Height: 888 mm
  • Width: 594 mm
  • Weight: 58.40 kg
  • Fuel Type: Electric
  • Capacity: 100 L
  • Colour: Silver
  • Energy Efficiency Rating: A/A
  • Liner Type: Catalytic
  • Door Glazing: Triple glazed
  • Years Guaranteed: 2
  • Type: Double ovens
  • Manufacturer Model No: DCK731110M
  • Brand Name: AEG
Features & benefits
  • Isofront plus quadruple glazed door; multi-layered glass panes, with heat reflective coating to keep the heat in the oven
  • Dual circuit economy variable grill; uses the inner and outer part of the grill element, to provide full width even grilling, ideal for 6 pieces of toast
  • Conventional cooking; heat from the top and bottom elements provide traditional cooking with zones heat. Ideal for baking bread and cakes, as the oven becomes hotter at the top
  • Heat activated catalytic cleaning; catalytic coatings to the top and sides of the oven absorb the grease from cooking and with regular heating to 220° the grease residue is burned away
  • Base heat finishing; heat from the bottom element only. Perfect for reheating pies and pastries as it keeps the pastry crisp. It can also be used on warm plates
  • Fan controlled defrosting; suitable for delicate items such as cream cakes, it circulates room temperature air around the food slowly, defrosting it hygienically in less than 1/2 the time
  • Surround cook, expect even, every time; every part of your dish receives the exact consistent heat that it needs
  • Temperature range: 30-300°
  • 1 grill pan grid chromed wirework, 1 trivet chromed, 2 flat shelf chromed wirework, 2 baking levels, 2 bottom oven cooking levels
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